I am a freelance baker and cake decorator. I've been passionately baking for about 8 years. I've worked with wide variety of cake, filling, and frosting recipies, from three tier wedding cakes to vegan birthday cakes. I'll build a cake customized for just your needs.
These filled cream puffs (also called profiteroles) have a sweet whipped cream filling. Both the filling and the Pâte à Choux were made from scratch as always.